Genmai cha, 3.5 ounces (100 grams)
Genmai cha comes in a vacuum packed bag, which preserves freshness. Makes approximately 45 to 50 servings of tea.
To make good Genmai tea:
1. Cool down by pouring the boiled water into tea cups. (About 41 degree Fahrenheit (5 degree Celsius) is cooled by this method)
2. Place the tea leaves into the teapot. 0.2 ounces-0.35 ounces (6-10 grams) (three to five teaspoonful) for 3-5 people.
3. Pour the cooled down water into the teapot, water temperature 158-degree Fahrenheit-194 degree Fahrenheit (70 degree Celsius-90 degree Celsius). Steeping time 1-2 minutes
4.Serve equally into each tea cup until the final drop is poured. Serving temperature: 122 degree Fahrenheit-149 degree Fahrenheit (50 degree Celsius-65 degree Celsius).
Made in Mori, Shizuoka prefecture, Japan
Click on picture to see detail.
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