Donabe is a Japanese casserole dish used to cook a variety of one pot dishes such as yosenabe, nabeyaki udon, sukiyaki and oden. Can be used directly on a flame to cook. Has many types of flowers on a white background, with a smooth-glaze crackle finish.
Comes in two different sizes:
8-1/2" in diameter, 5 inches tall, 3 inches deep, #190917d ($39.95), for serving 2-3 people
9-3/4" in diameter, 6 inches tall, 3-1/3 inches deep, #190918d ($51.95), for serving 3-4 people, Out of Stock
Please note these are only estimated serving sizes.
Made in Japan
Click on picture to see detail.
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