Japanese Green/Brown/Tan Donabe Pot 9-3/4"

Donabe is a Japanese casserole dish used to cook a variety of one pot dishes such as yosenabe, nabeyaki udon, sukiyaki and oden. Can be used directly on a flame to cook. Green/brown/tan smooth glaze lid and top 1/3 of pot. Smooth glaze under lid and inside pot. Brown grass pattern on donabe.

9-3/4" in diameter, for serving 3-4 people.

Made in Japan.

Click on picture to see detail.

Wooden trivet for donabe pot available.